Friday, December 19, 2008

Apple Glazed Pork Chops

This is a new recipe for us, and Paul really likes it. The chops have a strong flavor of apples and the spices used, particularly thyme.

Ingredients:

- 2 tablespoons brown sugar
- 2 teaspoons paprika
- 1 teaspoon salt
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon ground mustard
- 1 teaspoon dried thyme
- 1/2 teaspoon pepper
- 4 boneless pork loin chops
- 2 tablespoons apple jelly

Directions:

Combine the first 8 ingredients and rub over both sides of pork chops. Cook on an indoor grill coated with cooking spray for 5 minutes.

Heat apple jelly until warmed, then brush over pork chops.

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