Chocolate Snickers Pie

Using a pre-made crust, instant pudding mix, and a couple other ingredients, this pie is really easy to make, given how good it is. The ingredients also allow for flexibility so you can alter it to suit your personal tastes.

Ingredients:

- 4 oz cream cheese, softened
- 1 tablespoon milk
- 1 tub (8 oz) frozen non-dairy whipped topping, thawed, divided
- 2 Snickers bars (2 oz each), chopped

- 1 cup cold milk
- 1 package (4 serving size) chocolate flavor instant pudding and pie filling
- 1 pre-made 9-inch chocolate or graham pie crust

Directions:

In a small bowl, stir together the cream cheese and 1 tbsp milk. Gently stir in half of the whipped topping and all of the chopped Snickers. Set aside.

In a medium bowl, beat together 1 cup milk and pudding mix with a wire whisk for 1 minute. Whisk in the remaining whipped topping.

Spread half of the chocolate pudding mixture in the crust. Carefully spread the cream cheese mixture over the pudding. Top with the remaining chocolate pudding mixture.

Refrigerate at least 4 hours before serving. Garnish as desired. Store in the refrigerator.