Blackberry Pork Chops

An easy, fruity twist on basic pork chops.

Ingredients:

- 4 pork loin chops
- 1/4 cup seedless blackberry spreadable fruit
- 3 tablespoon ketchup
- 1/4 teaspoon minced garlic
- 1/4 teapsoon prepared mustard
- 1/4 teaspoon cornstarch
- 1 tablespoon A1 steak sauce

Directions:

Cook pork chops over the stove or broil them until they are cooked through.

Meanwhile, in a small saucepan, combine the spreadable fruit, ketchup, garlic, and mustard. Bring to a boil.

Separately, combine the cornstarch and steak sauce until smooth, then gradually stir into the saucepan with the other ingredients.

Bring to a boil. Cook while stirring for two minutes or until sauce is thickened.

Serve sauce with pork chops.