Saturday, January 30, 2021

Hot Chocolate (sipping chocolate)

 2/3 cup milk (2%)

2 T heavy whipping cream

1 t brown sugar

1/2 t confectioner's sugar

1/8 t instant espresso or coffee powder, optional

2 oz dark choc, chopped

whipped cream and choc shavings on top


In a saucepan, heat milk, cream, sugars, and espresso powder until bubbles form around the sides of the pan. Remove from heat and whisk in dark chocolate until melted. Serve in mugs with whipped cream and chocolate shavings. 

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