- 2 eggs
- 1 1/2 cups sugar
- 3 tablespoons cocoa
- 1 teaspoon vanilla
- 1 stick margarine, melted
- 1 can (5 oz) evaporated milk
- pie shell, unbaked
- nuts and/or coconut (optional)
Directions:
Preheat oven to 325.
Beat eggs well. Add sugar, cocoa, vanilla, and melted margarine. Mix well. Add evaporated milk. Pour into unbaked pie shell.
Bake for about 45 minutes.
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